CAFÉ MENU
Free Range Eggs on Toast Poached, Scrambled or Fried on Ciabatta
$10.00
Mince On Toast
Homemade Beef Mince, on Ciabatta, with a Poached Egg and Pecorino
$18.50
Eggs Benedict Eggs with Sautéed Spinach served on Homemade Rosti.
Pokeno Bacon
Smoked Salmon
Caramelized Pork Belly
$19.00
$20.00
$21.00
Mushroom Bruschetta
Garlic & Thyme Mushrooms on Ciabatta with Poached Eggs & Truffle Oil.
$18.00
French Toast
Brioche with Caramelized Banana, Bacon & Maple Syrup, with Seasoned Fruit, Mix Berry Compote and Crushed Pistachio Nuts.
$18.50
Lamb’s Fry & Bacon
Served on Pan Fried Potatoes and Poached Egg & Herbs Butter.
$20.00
Aoraki Big Breakfast
Any Eggs Style, Pokeno Bacon, Pork Sausage, Grilled Tomato, Garlic Herbs Mushroom, Homemade Rosti and Sautéed Spinach.
$22.00
Thai Chicken/Beef Salad
Served with Mix Rocket, Tomato, Cucumber, Coleslaw, Mint, Coriander Tossed with Crispy Noodles, fried Shallots with Thai Dressing and Sesame.
$20.00
Buddha Bowl
Mix Rocket, Avocado, Crispy Chick Peas, Sweet Corn, Quinoa, Tomatoes, Edamame Beans and Aioli Dressing, Sesame Seeds, serve with Grilled Halloumi Cheese or Spicy Chicken Bites.
$21.00
Pork Belly Burger
Slow-Cooked Caramelized Pork Belly, Bacon, Lettuce, Tomato, Onion with Apple Sauce and Brioche Bun served with Chips.
$22.00
Hampton Downs Beef Burger
With Beef Patty, Bacon, Grilled Cheese, Lettuce, Tomato, Onion and Brioche Bun served with Chips.
$22.00
200g Sirloin Steak
Serve with Season Vegetables, Chips, and Red Wine jus or Chimichurri Sauce.
$26.00
Grilled Glazed Miso Salmon
Serve with Edamame Beans, Quinoa, marinated Asparagus, Seaweed, and Sesame.
$26.50
SIDE
Free-range egg
Pokeno bacon
Homemade rosti
$3.00
$5.00
$3.00
Mushroom
$5.00
Smoked Salmon
$6.00
Avocado
$5.00
The bowl of chips
$8.00